A tasty blend of brown rice, pumpkin seeds, vegetables and egg in a mild asian sauce. Gluten Free.
 

Ingredients:

BROWN RICE, SAUCE (MALTODEXTRIN, THICKENER (1422), SUGAR, SOY SAUCE (SOY BEAN, RICE, SALT, MALTODEXTRIN, RICE BRAN OIL), FLAVOURS, SALT, VEGETABLES, HYDROLYSED VEGETABLE PROTEIN, SPICES, COLOURS (150D, 160C), YEAST EXTRACT), PUMPKIN SEEDS, EGG DICES (9%) (EGG, MILK POWDER (CONTAINS EMULSIFIER (322)), THICKENER (1442), SALT), ONION, RED PEPPER, CARROT (CONTAINS ACIDITY REGULATOR (500)), PEAS (CONTAINS ACIDITY REGULATOR (331, 500))
 

CONTAINS EGG, MILK, SOYBEANS PROCESSED IN A FACILITY THAT ALSO PRODUCES PRODUCTS CONTAINING CRUSTACEA, FISH, TREE NUTS, SESAME SEEDS

Read more at https://backcountrycuisine.co.nz/our-products/meals/any/nasi-goreng

Back Country Nasi Goreng Regular Size

R210.00Price

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    Please note we are limited by stock availability and price changes from suppliers. Please contact to confirm price and stock.

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