Succulent venison pieces in a rich mushroom sauce garnished with parmesan and rocket.


Venison 20% [venison, salt, soy protein, stabiliser (450, 451), yeast extract], Rice, Sauce [whey powder (milk), thickener (1442), maltodextrin (maize), salt, flavours (milk), cream powder 4% (milk), mushroom 3.5%, sugar, hydrolysed vegetable protein (maize), yeast, canola oil, falvour enhancer (635), dehydrated vegetable, spice, acidity regulator (330)], onion, red pepper, parmesan, rocket.


Contains milk, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.


Serves per pack 2      
Net weight: 175g      
Preparation Add 450 ml water      
Serving size: 312.5g      
Nutrition Information        
    Per serve Per 100g % Rec Daily intake
Energy   1480kj 474kj 18%
    353kcal 113kcal  
Protein   22.9g 7.3g 31%
Fat -total 8.4g 2.7g 17%
  -saturated 2.0g 0.6g 10%
Carbohydrate -total 46.6g 14.9g 17%
  -sugars 9.8g 3.1g 31%
Dietary Fibre   4.1g 4.1g 14%
Sodium   1080mg 346mg 32%
Potassium   512mg 512mg 26%
Calcium   43mg 43mg 5%
Iron   2mg 2mg 22%
Zinc   3mg 3mg 24%
Vitamin C   54mg 54mg 136%
Thiamin   0.1mg 0.1mg 19%

Back Country Cuisine Venison Risotto


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