Tender chicken dices, vegetables and stuffing smothered in gravy and served with mashed potato.


Potato (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives), chicken 22%[chicken, soy protein, salt, stabilizer (450, 451)], sauce [Maltodextrin, Thickener (1442), Potato Starch, Rice Flour, Salt, Yeast Extract, Sugar, Hydrolysed Vegetable Protein (Maize), Colour (150d), Dehydrated Vegetables, Yeast, Acidity Regulator (330)], stuffing (breadcrumbs, egg, milk, onion, herbs, salt), peas, corn.


Contains gluten, milk, egg, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients


Roast Chicken        
Serves per pack 2      
Net weight: 175 g      
Preparation Add 470 ml water      
Serving size: 32 g      
Nutrition Information        
    Per serve Per 100g % Rec Daily intake
Energy   1549 kJ 473 kJ 18%
    370 Cal 113 Cal  
Protein   17.2 g 5.2 g 34%
Fat -total 14.7 g 4.5 g 21%
  -saturated 3.7 g 1.1 g 15%
Carbohydrate -total 42.2 g 12.9 g 14%
  -sugars 7.5 g 2.3 g 12%
Dietary Fibre   3.2 g 1.0 g 11%
Sodium   1114 mg 340 mg 48%
Potassium   561 mg 171.2 mg 28%
Calcium   67 mg 20.6 mg 8%
Iron   2 mg 0.6 mg 29%
Zinc   2 mg 0.7 mg 19%
Vitamin C   15 mg 4.5 mg 37%
Thiamin   0.5 mg 0.2 mg 63%

Back Country Cuisine Roast Chicken



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